This week saw First Form Latin pupils take to their togas for some courtroom drama.
Upper Sixth Formers and staff at Dauntsey’s are celebrating a superb set of Extended Project Qualification (EPQ) results with 25% gaining an A* grade and 91% receiving A*- B grades. A total of 55 students submitted an EPQ.
Last week, our 12 Lower Sixth Art Historians were the first group to scale the tower at Salisbury Cathedral since before lockdown!
This term has seen the return of our cookery courses led by Peter Vaughan of Vaughan’s Kitchen, Devizes.
Congratulations to our Fifth Formers on an excellent set of GCSE results.
It has been an extraordinary week. Perhaps not surprisingly, after the uproar on results day, the Government has decided to use Centre Assessed Grades after all.
Pupils from Dauntsey’s regularly cook up delicious treats thanks to several different cookery courses, that run at the School in conjunction with Vaughan’s Cookery School.
Odyssey Club is a favourite of the Lower School, run by Mr Hodgkinson and helped out by Kiera.
On Friday 6 March we were delighted to welcome 15 Career Mentors, Exeter University and Glion & Les Roche to Dauntsey's to help pupils gain an insight into Career opportunities afforded by studying a language.